Title: Cheer Up a Crab
Categories: Seafood
Yield: 4 Servings

2		10 ounce packages frozen
		Spinach, cooked and well
		Drained
1		10 ounce can rotel tomatoes
		And green chiles
1	c	Sour cream
1	c	Grated cheese
1	c	Crabmeat (canned, fresh
		Or frozen)
1/2	ts	Nutmeg
1/2	ts	Mrs. dash
1	ts	Dill weed
2	tb	Chopped onion

Place spinach in greased shallow 2 quart casserole. Mix all other ingredients and pour over spinach. Bake at 350 degrees F for 25 to 30 minutes. By Gerald Edgerton on May 18, 1996

previous

next